Recipes / Salads

Ruth’s Chris’ Ranch Dressing — Super Easy. Super Delish!

Recently, on a random Tuesday, Miles and I decided to uber over to Ruth’s Chris overlooking Ronald Regan National Airport — or as it will always be known to me: National. I thought it was kinda whimsical and a little decadent to go to a high-end steakhouse on a Tuesday.

Obviously we ordered steak, but for some reason that night I had a hankering for Ranch Dressing. So glad I did! Miles and I ordered the chopped salad with Ranch. It was sooo delicious! I told the waiter I was going to go home and search for the recipe online. I could already picture myself googling: ruth’s chris copycat ranch dressing!

He laughed and said, “Not necessary. I’ll tell you what it is.” I was reaching for my iPhone to write down the recipe when I hear, “buttermilk, mayonnaise, and Hidden Valley Ranch seasoning.” Huh? Could it be that simple?

I got a packet of Hidden Valley Ranch. Ordered some buttermilk from the farm. Delicious. Easy. Homemade. And no matter how easy a homemade dressing is, it always impresses!


Ruth’s Chris’ Hidden Valley Ranch Dressing

Here’s what you’ll need ->

 

This is going to be an embarrassingly simple step by step ->

Hellman’s Mayonnaise (one cup) in the bowl.

Buttermilk (one cup) in the bowl.

Hidden Valley Ranch dressing packet . . . you guessed it . . . in the bowl!

Wisk wisk wisk until it’s all combined.

Place in a storage container with a lid and refrigerate for at least 30 minutes so it comes together and thickens-up.

Super easy. Super Delish!


An Old Fashioned Printable for Your Recipe Binder ->

Ruth's Chris Ranch Dressing

*Homemade* Hidden Valley Ranch Buttermilk Ranch Salad Dressing 

Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 16
Recipe courtesy of Jennifer de Jiles

Ingredients

  • 1 packet Hidden Valley Ranch's Buttermilk Ranch Packet (0.4 oz packet that makes 16 fl oz)
  • 1 cup Hellman's Real Mayonnaise
  • 1 cup Buttermilk Ranch

Instructions

  1. Put all the ingredients in a bowl. 

  2. Whisk together all ingredients until well combined.

  3. Pour dressing into a container with a lid and refrigerate for at least 30 minutes before serving so the dressing will thicken-up. 

  4. Before serving shake or stir well. 

Enjoy! xxx  – Jennifer de Jiles


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Hi Friends,

Hope you enjoy the ranch recipe. It’s so delish and so easy! Just how life should be . . .

If you want to fasten your seat belts and experience how playful, luxurious, lighthearted, serene, and magical life can be on this beautiful blue planet we’d love connect more with you!

I channel, highly coded, fairly funny, stories and experiences that awaken new levels of love, luxury, laughter, beauty, abundance, fun, serenity, gratitude, and magic.

And Miles, well, he thinks I’m a little bit woo woo. But we sure do love each other, our Chou Chou, and our fabulous life on Mama Gaia!

If you’d like to be part of our set we’d love for you to follow us on Instagram! Okie dokie folks, sending lots of light, love, laughter, luxury, and lightheartedness around Mama Gaia. Hope to see you around the Gram!

xxx • Jennifer (& Miles!)

p.s. We’re methodically moving the blog over to our new website where we’ll have offerings in addition to our blog posts that will help you radiate your spiritualista self like meditations, course, and story time. If you want to peak at the new Jet Set Jiles website you can click here!

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